You are currently browsing the tag archive for the ‘thea sphere sweets’ tag.

xoxo

I don’t do Valentine’s Day, but when I do, I do it with cupcakes.

Stop it Mr. Timekeeper. The whole month of December is going to go so quickly that heads are spinning. Thankfully, I am going to sit on Santa’s lap with my girlfriends tonight [get mind out of gutter] and take in some holiday cheer. And see the Muppets. And I am currently sporting Miss Piggy’s ‘do.

Recently stumbled upon a very interesting read. I am pretty sure this article is titled “Thea, 30 Things to Stop Doing to Yourself

Random baffle. When I lived in a one room apartment, I always put my clothes away in the drawers and closet. In a three bedroom house, my clothes are in the laundry room, on my bed and on the couch in my room.

I turn 30 in 64 days. Not excited. I will be here. With my favs. Uber excited.

I still love everything about baking. Phew.

 

 

 

 

 

 

 

 

I love love love our tree. And that the people I love helped decorate it.

 

 

 

 

 

 

 

 

 

 

I am incredibly thankful for all of the wonderful people in my life, especially during the holidays. You make my stomach hurt from of the laughter, back hurt from all of the chocolate cake I clean out of the kitchen tile grout, my head hurt from the nights of mixing, my heart hurt from the thought of not having these moments forever and my cheeks hurt from all of the smiling when I know we have it so good. So so so good.

And despite all of this holiday cheer in the country, no body does Christmas like NYC. And I am really looking forward to breathing is all in next week. I miss my city.

“I can hear people singing, it must be Christmas time.” ~ The Pretenders

1. Thea Sphere Sweets is off and running! Catch all of the Thanksgiving creations over on the official Facebook page. And “like” the page to keep up-to-date.

2. In the effort to keep the Thanksgiving season a lottle longer, I have been encouraged to do 30 days of thankfulness. Today, more than anything, I am thankful for all the people who are on my sidelines. The ones with the pom poms, the ones with the meagphones, the ones with the signs. It seems that I have my very own cheersquad whenever I need one. And even when I don’t.

3. In hair news, I have bangs. And I want to braid my hair just like this.

4. It’s officially the holiday season! So very excited about collecting toys for Family of Woodstock, cutting down our own Christmas tree at Bell’s Christmas Trees, singing carols and sipping eggnog, holiday cocktail parties, spending time with my wonderful family and extended family AND welcoming in 2012.

5. We recently visited Lucas Vineyards in Interlaken, NY on a wine our. They have an awesome Tugboat Red. And a cute wine aficionado to tell you all about it. Worth the trip.

“Gratitude is the inward feeling of kindness received. Thankfulness is the natural impulse to express that feeling. Thanksgiving is the following of that impulse.” ~ Henry Van Dyke

After much hemming and hawing, for reasons unreasonable to some, I got over it. Here  is Thea Sphere Sweets.

And this is a sample of what I make over at Thea Sphere Sweets:

Ever play the game “Never have I ever?”

That is how my latest project has come to be. Never would I ever have been able to shape my cooking and baking craft if I hadn’t moved to the country, found a roommate, rented the most colorful house in all the land and spent many of a night in the red and orange kitchen. Yes, the walls are prison orange and the cabinets are cherry red. I wouldn’t have it any other way, even if I had gotten to pick the wall color myself. So for the last two years, I have made cakes, cheesecakes, cookies and cupcakes for every holiday, birthday, sappy Friday, snowday and BBQ in and around the Hudson Valley. The confections made their way to Syracuse, the city, Long Island and New Jersey. And where ever the treats went I heard, “why don’t you sell these?” I had two, in my humble opinion reasons why not to make baking more than just a middle of the night de-stresser.

1. I love to watch people at food I have made. If I were to sell baked goods how would I ever go to every single order’s home and see them eat the confection I created.

2. People who cook for a living often end up hating it. And that I can not and will not have. Baking (and cooking in general) is the only thing that stops my eye twitch. I have a stress eye twitch that come from work, car and personal stress. It’s the right eye above and sometime below the lid. It makes me batty. So why would I risk not enjoying the one remedy I have?

Alas, I broke down and ordered business cards.

And I made this page.

And then I bought labels.

And now I am planning an open house for 11.11.11 to showcase what is available for the holiday season.

In the midst of baking and cooking in the country, friends and family have pushed me in the direction of making it official. And although I am not ready for that, I can do the local thing and bring baked goodness to the ones I love (and the ones they love). Thank you for the push [read shove] to the next step.

“Like” away at www.facebook.com/theaspheresweets and you can check out all of the amazing baked goods that I have come up with in the last year or so. Phew. I’m glad that’s out.

“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.”  ~ Luciano Pavarotti 

Enter your email address to subscribe to City Mouse in the Country and receive notifications of new posts by email.

Join 457 other followers